Thanksgiving Dinner Recipes

 

Tradition makes the table enjoyable, but don't be afraid to try something new. Try one of our old favorites or new twists on classic Thanksgiving recipes at your dinner this year.

 

An elegant corn pudding to dress up our Thanksgiving table-corn, goat cheese, and mushrooms i a creamy herbed sauce.

Acorn squash is halved and baked, and filled with butter, dry sherry, and cooked cranberries.

Fresh roasted garlic and parmesan cheese flavor these mashed potatoes that will go great with any main dish or holiday dinner.

Your Thanksgiving table will come alive with the vibrant colors of acorn squash, stuffed with seasoned pork.

Frozen broccoli cuts are combined with cheese sauce, butter and milk, then topped with cracker crumbs and drizzled with melted butter before baking.

Serve this simple, crock pot side dish as an alternative to green bean casserole--with green beans, tomatoes, bacon, brown sugar and red beans.

This turkey, with a stuffing of bread cubes, bacon, sausage, apple, raisins & dried cranberries, is roasted upside-down in an oven-cooking bag.

Butternut and acorn squash is cooked in chicken broth, pureed and heated with yogurt to make this soup, that's seasoned with ginger, thyme, & lime ...

This easy-to-make casserole makes a great side dish for a family dinner or elegant dinner party.

This poultry packed side dish also has artichokes, mushrooms and Parmesan cheese for a truly great flavor.

A turkey breast is cooked in an oven-roasting bag, seasoned with rosemary, along with carrots, onion & celery and a can of broth.

You can have the flavors of Thanksgiving at any time with this loaf, which combines ground raw turkey with prepared stuffing mix & cranberries.

This Thanksgiving staple is spiced up a bit with mincemeat and pecans for added flavors. Try something new this year.

Canned green beans are cooked with diced smoked sausage, onions and bell peppers, seasoned with crab boil, and "smothered" with cheddar cheese.

This pumpkin bread is light and moist. What a tasty addition to any breakfast or tea spread.

Brussels sprouts are skillet "roasted" with garlic in bacon drippings, then cooked in turkey stock or broth and sprinkled with crumbled bacon to serve.

Serve this salad to add a twist to your spread. Sugar pumpkin, kumquats, crystallized ginger, mint and garlic are an unbeatable combination.

This delightful holiday side dish is very colorful and fresh. The crunch of the celery and pecans finishes the dish off nicely.

A savory cornbread stuffing with sausage, chicken giblets, celery, carrots and onion.

This fried pork is so easy everyone will want "mamma's" recipe.

These stuffing balls made with spinach, eggs & parmesan are nice for a Thanksgiving dinner. Make them a little smaller for appetizers.

This is sure to be the kids' favorite dish at Thanksgiving. Half and half really finishes this dish off nicely.

Two fall vegetables--rutabaga and butternut squash--are cooked, mashed and mixed with bacon, scallions, butter and whipping cream, then topped with two cheeses and b...

A blend of chopped turkey and mayonnaise is spread on a baked crust of crescent roll dough, then topped with cranberry sauce and prepared stuffing ...

Sweet potatoes are a must for holiday meals or just a family dinner--this recipe makes them extra special with a crunchy streusel topping.

 

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