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Sweet potato and apples

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Submitted by: tterpstra1023230

 

Cooked sweet potatoes are layered with peeled and sliced cooking apples in a casserole, then baked in a cornstarch-thickened sugar and butter syrup.
 

Ingredients

  • 4-6 sweet potatoes or yams, boiled and peeled
  • 4-6 granny smith or other tart cooking apples, peeled and sliced
  • 1 cup sugar
  • 2 Tbsp cornstarch
  • Dash salt
  • 1 cup water
  • 1 stick butter

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Method

Layer sweet potatoes and apples, ending with apples in casserole. In saucepan mix sugar, cornstarch, and salt; stir in water. Bring to a boil. Cook and stir until slightly thickened. Pour over potato mixture. Bake at 350 about 1 hour.

 

Notes:

 

Number of Servings: 6 to 8

 

Submitted by: tterpstra1023230 ()

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