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Mini Pumpkin Pie Bites

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Mini Pumpkin Pie Bites

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2010-11-11 Desserts
4.9 65

When you are full of turkey and all the trimmings, these bite-sized pumpkin pies are just enough to satisfy your sweet tooth. They are the perfect ending to a big Thanksgiving meal.

  • Servings: 8-10

Ingredients:

1 can (30 Ounces) Easy Pumpkin Pie Mix
1 can (5 Ounces) Evaporated Milk
2 Eggs
2 pkgs (2.1 Ounces Each) Athens Mini Fillo Shells
Whipped Cream
Nutmeg

Directions:

Pre-heat oven to 350 degrees. In a large bowl, combine pumpkin pie mix, evaporated milk and eggs. Spoon into filo shells. Bake for 12-14 minutes. Cool and refrigerate until ready to serve. Before serving top with whipped cream and a dusting of nutmeg. Enjoy immediately.

Helpful Tips:

Be sure to check out our “Thanksgiving in 1 Hour” video featuring this recipe! http://www.youtube.com/watch?v=Rar_AsEzuEk